Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, easy savory meatloaf. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Easy Savory Meatloaf is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Easy Savory Meatloaf is something which I’ve loved my entire life.
My variation on the stuffing meatloaf recipies that are so popular. Tender slices of meatloaf topped off with a delicious seasoned tomato sauce. A Betty Crocker Kitchens favorite, this herb-flecked meatloaf is everything a good meatloaf should be!
To get started with this recipe, we have to prepare a few ingredients. You can cook easy savory meatloaf using 14 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Easy Savory Meatloaf:
- Prepare 2 lb ground beef
- Get 1 cup seasoned bread crumbs
- Make ready 1 egg
- Take 1 onion diced
- Take 1 bell pepper diced
- Prepare 1 carrot, peeled and diced
- Prepare 1 tsp seasoned salt
- Make ready 1/2 tsp pepper
- Take 1 tsp garlic powder
- Make ready 1 tsp onion powder
- Get 1 cup ketchup
- Make ready 1/2 cup barbecue sauce
- Get 2 tbsp butter
- Get 1/4 cup half and half milk
Moist and savory meatloaf made easy. Meatloaf is one of those recipes that most people connect with from childhood. It's a grandma's house kind of meal. Meatloaf is an old-school recipe that everyone should know how to make.
Steps to make Easy Savory Meatloaf:
- Preheat oven to 350°F.
- Saute onion and bell pepper in butter just until browned lightly.
- In a large bowl combine sauted vegetables,diced carrots(use a food processor or cheese grater for finely diced carrots), egg,ground beef,half and half, bread crumbs and seasonings. mix ingredients together well.
- Line a rectangular baking pan with foil and spray foil with cooking spray(saves a ton of clean up later).
- Shape the meat mixture into a ball and set in the middle of the pan. Press the meat out to desired shape and thickness, creating a large loaf. Do not add sauce yet.
- Bake in the oven at 350 for 40 minutes,uncovered.
- Combine ketchup and barbecue sauce in a bowl.
- Take the meatloaf out after 40 minutes, and pour sauce over meatloaf. Use a spoon to cover the loaf evenly.
- Place loaf back in the oven for another 20 minutes, uncovered.
- After taking the loaf out be sure to wait at least 15 minutes before you cut it so that it will not fall apart. This step is important to keep it together and juicy.
It might not be the sexiest piece of food, but damn is it delish. Especially in a sandwich the next day OR with a fried egg on top. Turkey Meatloaf with Spicy Tomato Jam. This classic comfort food is redone here using ground turkey instead of ground beef, which lowers the fat content of the dish considerably. The meatloaf turns out juicy and tender and goes perfectly with the mashed potatoes and carrots.
So that is going to wrap this up with this special food easy savory meatloaf recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
