Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, oriental broccoli slaw. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Oriental Broccoli Slaw is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Oriental Broccoli Slaw is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook oriental broccoli slaw using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Oriental Broccoli Slaw:
- Get 2 packages beef Ramen noodles
- Prepare 2 packages Broccoli slaw
- Make ready 3/4 cup canola oil or an mild flavor oil
- Get 1/3 cup rice wine vinegar, or may use white vinegar
- Take 1 cup sunflower seeds
- Prepare 1 cup sliced almonds, toasted
- Take 1/2 cup white sugar
- Get 1 cup sliced green onion
Steps to make Oriental Broccoli Slaw:
- Place almonds in dry pan and heat on medium-high stirring until almonds start to brown. Watch carefully..they will burn quick. Set aside and let cool.
- Smash Ramen noodles in package, open and remove flavor packet and set aside. Place broken noodles in bottom of bowl
- Pour both bags of broccoli slaw on top of noodles
- Add, almonds, sunflower seeds, and green onions into bowl.
- In a separate bowl whisk together oil, vinegar, sugar and both beef flavored season packet from ramen.
- Pour over salad, and toss together. BEST TO LET SIT OVERNIGHT OR 24 HOURS.
So that’s going to wrap this up with this exceptional food oriental broccoli slaw recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
