Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, banana bread. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Stir banana mixture into flour mixture; stir just to moisten. Pour batter into prepared loaf pan. Cream the sugar and butter in a large mixing bowl until light and fluffy.
Banana Bread is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Banana Bread is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have banana bread using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Banana Bread:
- Get 2 cups All Purpose Flour
- Make ready 1 cup Sugar
- Get 1/2 cup Oil / melted butter
- Make ready 1 tsp Baking powder
- Get 1/2 tsp salt
- Take 3 Ripe Banana
- Make ready 1/2 tsp Cardamom powder
- Get 2 Eggs
- Take 2 Tbsp Chop walnuts
In a large bowl, stir together flour, sugar, baking soda and salt. In another bowl, combine the eggs, bananas, oil, buttermilk and vanilla; add to flour mixture, stirring just until combined. In large bowl, beat sugar and butter with spoon until light and fluffy. There are several possible explanations behind this.
Instructions to make Banana Bread:
- Take all purpose flour in deep bowl. Add baking powder and salt, cardamom powder (or vanila extract or) Sift all together.whisk 2 eggs and oil together. Mash 3 full ripe bananas in a bowl with fork or masher. It should be equal to 1 cup.
- Add sugar in eggs and mix it well. Add this mixture to flour bowl. Fold together.add banana mash to flour as well. Fold it nicely. The batter appears to be curdled because of mash bananas so no worries.add chop wallnuts in batter.
- Grease a loaf pan or bread tin of 9 inch.pour batter in pan. Tap the pan to keep it smooth. Preheat the oven at 180° c. Place the tin in oven at 180°c for about 25-30 min. Check by inserting toothpick in bread. If it comes out clean. The Banana Bread is ready. Let it cool down on rack for some time. Serve with hot Tea and enjoy TeaTime with cookpad.
You may have added too much or too little baking soda, or maybe your baking soda has already gone bad. Baking is an exact science, so little mishaps like this could be detrimental to your bread! In a large bowl, whisk together flour, sugar, baking soda, and salt. An hour of waiting while your house fills with tempting aromas and then you'll be snacking on your very own slice of warm, fresh-baked banana bread. Banana bread is a "quick" bread made of very ripe bananas, sugar, butter, eggs, flour, vanilla, and a leavener.
So that is going to wrap it up for this special food banana bread recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
