Buffalo Chicken Meatloaf Calzone
Buffalo Chicken Meatloaf Calzone

Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, buffalo chicken meatloaf calzone. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Buffalo Chicken Meatloaf Calzone is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Buffalo Chicken Meatloaf Calzone is something which I’ve loved my entire life. They’re nice and they look fantastic.

Slice up this Buffalo chicken calzone and dip it in blue cheese dressing for your next game day gathering. These best-ever calzones are filled with spicy chicken and gooey Monterey Jack cheese. Get the recipe at Food & Wine.

To get started with this particular recipe, we have to prepare a few components. You can have buffalo chicken meatloaf calzone using 8 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Buffalo Chicken Meatloaf Calzone:
  1. Get 1 1/2 cup Panko Breadcrumbs
  2. Get 2 lb Ground Chicken
  3. Take 1/2 cup Frank's Red Hot Sauce
  4. Prepare 1 Egg
  5. Get 4 slice Cheddar Cheese
  6. Prepare 1 lb Pizza Dough
  7. Get 1 Buffalo Wing Sauce of your choice
  8. Get 1 Blue Cheese Dressing

One of the beautiful things about this calzone (aside from being addictively delicious) is that it can be a very quick assembly, or an entirely made-from-scratch creation. These football calzones are stuffed with everyone's favorite Buffalo chicken, and they're perfect for serving on game day! I'm always looking for creative ways to jazz up pizza. I came up with this "pizza turnover," to incorporate my love of buffalo chicken wings and created this scrumptious buffalo chicken calzone.

Instructions to make Buffalo Chicken Meatloaf Calzone:
  1. Pre heat oven to 350.
  2. In a large bowl, mix together the chicken, breadcrumbs, egg, and hot sauce.
  3. On a lightly greased cookie sheet, form mixture into a rectangular meatloaf.
  4. Bake for 50 minutes.
  5. Baste with buffalo wing sauce.
  6. Remove from oven and let cool. Raise oven temp to 450.
  7. On another lightly greased cookie sheet, spread out the dough to cover 3/4 of the pan.
  8. Place cooled meatloaf on dough. Baste again with the buffalo wing sauce.
  9. Top with the cheese and fold over the dough to form calzone. Pinch the seams so it doesn't leak.
  10. Put a few small slices on top and bake until golden brown.
  11. Serve warm and dip in blue cheese dressing.

Buffalo chicken meatloaf is a great twist on classic meatloaf, using the flavors of Buffalo chicken wings in a hearty and easy entree recipe. The trick to making a moist meatloaf, especially when using a low-fat product such as ground chicken, is to add lots of other ingredients. Measure out buffalo chicken wing sauce. Buffalo Chicken Calzone recipe: Try this Buffalo Chicken Calzone recipe, or contribute your own. Roll out premade pizza dough on floured pan.

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