Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, grandma's chicken curry special. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Grandma's Chicken Curry Recipe, this Indian Style chicken curry is special because we don't use ready made powdered spices, but we make the spice base for. Chicken Recipe ??? Village Special Spicy Chicken Curry prepared by Grandma Village Life. Homemade Sri Lankan chicken curry made by Grandma is one of the best tasting foods on this eat.
Grandma's chicken curry special is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Grandma's chicken curry special is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have grandma's chicken curry special using 13 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Grandma's chicken curry special:
- Get Main
- Prepare 1/2 kg chicken parts (can be wing, thigh or drumstick)
- Take 2 potato, medium, peeled and cut into wedges
- Take Spice
- Take 1 yellow ginger (turmeric), peeled outer skin, sliced (please use glove to avoid stain)
- Prepare 1 blue ginger (galangal), peeled outer skin, sliced
- Prepare 1 lemongrass, trim the root and discard green upper portion, use only white stem
- Prepare 20 small purple onion, peeled and chopped
- Make ready 6 dried red chilli, soaked in water to soften, remove seed and cut into tiny bits (please use glove)
- Make ready Other
- Prepare 200 ml coconut cream/milk, do not dilute
- Prepare 300 ml water
- Get 3 tbsp cooking oil
Add chicken thighs and mix together. Watch how to make breaded chicken with lemon-butter and mushrooms. Goan Prawn Curry with Coconut (Ambot Tik) is a spicy, sour curry that comes from Goa. Now this Goan Prawn Curry is pretty authentic, but I have to tell you that like everything in India, every home has their own way of making things, so I'm sure if you are Goan, your grandma must have her own ways.
Steps to make Grandma's chicken curry special:
- Wash chicken parts with coarse salt and rinse clean with water.
- For those not sure what the spices look like. Here is a photo taken before being pounded/grind.
- Grind/pound each spices one by one, then mix together to grind/pound. If you using pounder, crush/smash the lemongrass in mixture. If you using grinder, crush/smash the lemongrass separately, do not grind lemongrass.
- Heat cooking oil in frying pan using medium heat. Stir fry the spices till fragrant for 3 minutes.
- Add in chicken parts. Stir fry till chicken evenly mixed for 5 minutes.
- Turn off the heat. Add coconut cream/milk. Stir everything till chicken parts evenly coated.
- Scoop everything in frying pan to a big pot. Add in potato and water. Use low heat to simmer for 20 minutes. Do not cover the pot completely to avoid boiling over. Stir the curry frequently to avoid curry being burnt at bottom.
- Ready to serve with rice while hot.
Homemade Sri Lankan chicken curry made by Grandma is one of the best tasting foods on this eat. Sri Lankan chicken and potato curry making this delicious one-pot dish is so easy, once done all you need is a few parathas, naans or chapatis to set your dinner. Bring some home-cooked deliciousness to your kitty's bowl with the Weruva Grandma's Chicken Soup with Chicken & Pumpkin Grain-Free Canned Made with tasty chicken and wholesome pumpkin as the top ingredients, every bite is loaded with the meat your little carnivore craves, and all the protein. A simple Chicken Curry made in the Instant Pot. Prepared in a simple onion-tomato gravy with the aroma of whole spices.
So that is going to wrap it up with this special food grandma's chicken curry special recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
