Rhubarb and almond bircher muesli
Rhubarb and almond bircher muesli

Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, rhubarb and almond bircher muesli. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Rhubarb and almond bircher muesli is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Rhubarb and almond bircher muesli is something that I’ve loved my entire life.

Try our rhubarb bircher muesli recipe today. For a variation top the muesli with a mix of almonds, roasted pumpkin, sunflower and sesame seeds, prepared by drizzling with olive oil, sprinkling with sugar and a pinch of cinnamon, and roasting until golden. rhubarb. rose water. flaked almonds. Where's the full recipe - why can I only see the ingredients?

To get started with this recipe, we have to prepare a few ingredients. You can have rhubarb and almond bircher muesli using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Rhubarb and almond bircher muesli:
  1. Make ready 200 g rhubarb, cut into chunks
  2. Get 3 tbsp runny honey
  3. Prepare 120 ml fresh orange juice
  4. Take 2 tbsp rose water
  5. Get 120 g rolled oats
  6. Take 1 tsp ground cinnamon
  7. Prepare 250 g Greek yoghurt, plus extra to serve
  8. Get 50 g toasted flaked almonds

Muesli is a dish, of course, but these days it seems to be mostly a concept. But muesli has never been a glamorous dish. Arrange the rest of the rhubarb on top, in a circle, filling in any gaps (keeping it away from the edges). Scatter over the flaked almonds and sprinkle with the remaining extra sugar.

Steps to make Rhubarb and almond bircher muesli:
  1. Pop the rhubarb, honey and orange juice into a large saucepan. Poach gently for 10 minutes, the rhubarb should be just softened. Cool and drain the cooking liquid, and then add the rose water.
  2. Mix the cooking liquid with the oats, yoghurt, cinnamon, half the rhubarb and half the almonds.1.
  3. Stir together and leave in the fridge overnight, letting the oats soak.
  4. Enjoy the muesli finished off with the remaining rhubarb, almonds, more Greek yoghurt, and a drizzle of honey

Bircher muesli is a tasty and healthy alternative to conventional cereals. Find out about its benefits and how to make it! Bircher muesli is traditionally made the night before and left in the fridge. Frankly, it can become a little bit heavy and stodgy. Apple juice is a great way to sweeten your muesli.

So that’s going to wrap it up for this special food rhubarb and almond bircher muesli recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!