Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, apple pie. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
An apple pie is a pie in which the principal filling ingredient is apple. It is often served with whipped cream, ice cream ("apple pie à la mode"), or cheddar cheese. I remember coming home sullen one day because we'd lost a softball game.
Apple pie is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Apple pie is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook apple pie using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Apple pie:
- Prepare Short crust pastry dough
- Make ready flour maida
- Get amul butter chilled
- Get cold milk
- Prepare powdered sugar
- Prepare Filling ingredients
- Prepare apples
- Get brown sugar
- Take butter
- Make ready flour
- Take cinnamon powder
This Apple Pie has two layers of buttery crisp pastry enclosing slices of tangy sweet apples covered We start this Apple Pie by making the Apple Filling. I do this step first, even before I make the pastry. The Apple Pie, with its two rounds of pastry enclosing slices of cinnamon sugared apples, is a favorite dessert in North America. This Apple Pie Recipe combines the sweet and tender flavors of baked apples with a deliciously flaky pie crust.
Instructions to make Apple pie:
- Short crust pastry dough method :- Mix flour and sugar. Add the chilled butter,rub the mixture with your hands to get bread crumbs like texture. Add milk mix it. Press the dough together do not knead. The dough will be crumbly not smooth. Pack the dough using a cling flim and refrigerate for 15 to 20 mins.
- Filling :- Peel & chop the apples into small pieces. In a pan melt the butter,add the chopped apples & sugar. Cook for a few mins till sugar melts. Sprinkle flour on it and cook for another 2 to 3 mins. Then add cinnamon powder.
- On a flat surface,sprinkle little flour roll out the refrigerated dough 1 /4 inch thick.
- Put them in the 4 inch tart shells remove the excess with a palate knife. Blinf the crust in a preheated oven for 15 mins
- Once done pour the apple mixture over it. Cut thin strips of the dough,apply milk on edges, place the strips on the apple filling,sprinkle sugar and bake again for 10 mins or till golden brown.
Apple pie with ice cream is one of my favorite desserts. Recipe courtesy of Food Network Kitchen. Strain the apples in a colander over a medium bowl to catch all the juice. Shake the colander to get as much liquid as possible. Apple Pie is a simple, classic and delicious pie recipe.
So that’s going to wrap this up with this special food apple pie recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
