Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, jambalaya dip. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Everything you love about Jambalaya—in DIP form. Perfect for Mardi Gras celebrations, game day parties, or any time you've got a craving for Cajun flavors. Delicious served with bread, pita chips.
Jambalaya Dip is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Jambalaya Dip is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have jambalaya dip using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Jambalaya Dip:
- Prepare 1 lb. (16 oz.) Velveeta cheese, cubed
- Take 1 cup sour cream
- Prepare 1 (14 oz.) smoked sausage link
- Get 1/2 cup each, red and green peppers, chopped
- Get 1/2 cup onion, chopped
- Make ready 1 Roma tomato, chopped
- Prepare 1 clove garlic, minced
- Make ready 2 tsp. Creole/Cajun seasoning
- Get 1 tsp. black pepper
This is an excellent Jambalaya recipe. I followed it to a tee, except a I added more spice than I should have. The BEST Jambalaya Recipe – made with shrimp, chicken and Andouille sausage, veggies, rice and the most delicious zesty Cajun seasoning. We all love to dip the bread into the jambalaya.
Instructions to make Jambalaya Dip:
- Place the velveeta, sour cream, peppers, onion, tomato and garlic in a crockpot.
- Cut the sausage into bite size chunks and saute in a little oil over medium high heat until browned.
- Add to crockpot along with seasonings.
- Stir completely.
- Cook on low for 3 hrs.
- Serve with toasted baguettes. Enjoy!
Grab some bread from the bakery or make these incredibly Easy Homemade Dinner Rolls to dip into the Jambalaya. Jambalaya is a special kind of comfort food. Unlike many cold-weather classics that sometimes fall flat, this easy and delicious Jambalaya recipe practically bursts from the. Seafood + chicken wings + ribs + a lot more grub. This jambalaya recipe is a mix of chicken, shrimp and sausage cooked with rice and vegetables in a zesty sauce.
So that’s going to wrap it up for this exceptional food jambalaya dip recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
