Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, thai stir-fry spaghetti. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Thai stir-fry spaghetti is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Thai stir-fry spaghetti is something which I have loved my whole life. They’re fine and they look wonderful.
Ta and I give a new twist to an old Thai favourite, Pad Kra Pao Moo Sap and replace the traditional serving of Rice with Spaghetti. A distinctive peanut sauce complements this colorful combination of tender sirloin strips, cauliflower, carrots, broccoli and mushrooms. I like to dish it up over spaghetti, but you could use fried noodles instead.
To get started with this particular recipe, we must prepare a few ingredients. You can cook thai stir-fry spaghetti using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Thai stir-fry spaghetti:
- Prepare 3 servings of spaghetti
- Get 1/2 a white cabbage
- Prepare 1 x large onion
- Prepare 6-7 thai red chilli
- Prepare 2 x lemon grass
- Make ready 5 x garlic cloves
- Prepare Oyster sauce, chilli sauce, tomato sauce
- Prepare Sprinkle of chicken seasoning
- Prepare 2 Table spoons of sugar
- Get leaves Lime kaffir
- Get 3 Eggs
Thai food is easy to love. Full of fresh vegetables, lean protein and complex carbohydrates, it also tastes fabulous! Here is a tasty stir-fried spaghetti recipe that's touched by an Asian hand. It's made with simple ingredients that you might already have in your kitchen.
Steps to make Thai stir-fry spaghetti:
- Cook up the spaghetti and add the lemon grass, chilli and garlic to some olive oil… fry it up adding some oyster sauce and eggs
- Add the onions, chicken powder and sugar and stir fry adding sauce to taste
- Throw in the cabbage, cook through. Add sauce as you go along
- Mix in the cooked spaghetti then serve
- Enjoy
Here is an exotic spaghetti recipe created by my mom. I hope you enjoy it and remember, it's never too late to do anything if you really want it! This spaghetti squash Pad Thai is packed with all the same flavors you'd expect from a Thai restaurant - but without the high-carb rice noodles or sugar in the sauce. This flavorful and healthy Instant Pot Pad Thai Stir Fry packed with veggies uses ingredients you already have on hand! Vegan and gluten-free option + easily made on stovetop as well.
So that is going to wrap this up for this special food thai stir-fry spaghetti recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
