Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, eggless whole wheat chocolate chip cookies. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Eggless Whole Wheat Chocolate Chip Cookies is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Eggless Whole Wheat Chocolate Chip Cookies is something that I’ve loved my entire life.
Eggless chocolate chip cookies that taste delicious, crispy on the edges, slightly soft in the center. Made with wheat flour or all-purpose flour. I usually make these with regular wheat flour (atta), sometimes with whole wheat pastry flour.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook eggless whole wheat chocolate chip cookies using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Eggless Whole Wheat Chocolate Chip Cookies:
- Make ready Step One
- Get Butter, softened
- Prepare Sugar
- Make ready Packed brown sugar
- Get Vanilla extract
- Prepare Milk
- Take Dry Ingredients
- Prepare Whole wheat flour
- Make ready Salt
Add in chocolate chips and mix well. Take small portion of dough and shape it into a ball. Flatten it and arrange it in a foil or parchment lined pan. My son loves choco chip cookies and looking at the ingredients at the back of the store bought ones, decided to give it a try.
Instructions to make Eggless Whole Wheat Chocolate Chip Cookies:
- Set oven to 350°F and spray desired cooking pan.
- Cream together the butter and sugar until unified. Approximately 5 minutes is perfect.
- 🌟Optional: for chocolate based cookie, you can add 3 tablespoons of cocoa. I balance this with another quarter cup of sugar.
- Sift and add in the dry ingredients little by little.
- Mix in the morsels by hand.
- Once blended, wrap in plastic in a log shape and. Freeze for 1 hour.
- Bake for 10-12 minutes.
- Cool and enjoy!
Chocolate chip cookies recipe - sharing a step by step recipe of making a really easy one bowl healthy eggless chocolate chip cookies. For health reasons, I use whole wheat flour in cookies and muffins. I do make whole wheat cookies and muffins at times since they are good and healthy. Using whole wheat flour instead of all-purpose makes this a contender for the best-tasting cookie ever! Chocolate chip cookies are one of the most-baked cookies in America.
So that’s going to wrap this up with this exceptional food eggless whole wheat chocolate chip cookies recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
