Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, japanese reimen (chilled noodles). One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Japanese Reimen (chilled noodles) is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Japanese Reimen (chilled noodles) is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook japanese reimen (chilled noodles) using 17 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Japanese Reimen (chilled noodles):

1. Prepare 400 g spaghetti or noodles
2. Take Tare (sauce)
3. Take 6 tbsp rice wine vinegar
4. Make ready 5 tbsp soy sauce
5. Make ready 2 tbsp soft brown sugar
6. Get 1 tbsp sesame oil
7. Make ready Toppings (feel free to experiment - it should be colourful)
8. Take Cucumber (grated or thinly sliced into matchsticks)
9. Prepare Ham (sliced thinly)
10. Make ready Egg crepe omelette (thinly sliced)
11. Make ready Beansprouts
12. Get Crab sticks (torn into strips)
13. Make ready Sweetcorn
14. Get Grated carrot
15. Prepare Sriracha tuna mayo
16. Take Sesame seeds
17. Prepare Nori seaweed (torn or cut into strips with scissors)

Instructions to make Japanese Reimen (chilled noodles):

1. Boil the noodles or spaghetti according to instructions. Once it is cooked, drain the noodles and run under cold water until the noodles are cold throughout.
2. Prepare your toppings. There are some suggestions in the ingredients list above but feel free to experiment. The bowl should look colourful so try using vegetables of different colours.
3. Prepare the tare (sauce). Mix all the sauce ingredients in a jug and mix well until all the sugar is dissolved.
4. Split the noodles/spaghetti into four large bowls. Place the toppings over the noodles in sections. Pour the sauce over the top and sprinkle sesame seeds and nori.
5. Serve with chopsticks. Mix the ingredients in the bowl together to enjoy!

So that’s going to wrap it up for this special food japanese reimen (chilled noodles) recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!