Sarge's turkey pot pie
Sarge's turkey pot pie

Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to make a special dish, sarge's turkey pot pie. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Sarge's turkey pot pie is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Sarge's turkey pot pie is something that I’ve loved my whole life. They are nice and they look fantastic.

Turkey pot pie is one of my favorite leftover turkey recipes! Made with a creamy turkey filling baked into a pie crust, it is quick and easy to prepare! What's in a Turkey Pot Pie?

To get started with this particular recipe, we have to prepare a few components. You can have sarge's turkey pot pie using 4 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Sarge's turkey pot pie:
  1. Take 1 1/2 cup Turkey
  2. Take 1 double pastery crust
  3. Get 5 cup mix veggitables any kind your choice
  4. Prepare 1 can cream of chicken soup

This turkey pot pie has a comforting creamy center with an extra-flaky top. Brushing the crust with heavy cream and sprinkling with flaky sea salt is an absolute must. This is just one more reason we live for the Thanksgiving leftovers. This turkey pot pie has a Cajun twist, starting with the trinity of onions, celery, and green bell peppers, and spiced up a bit with Cajun seasoning.

Steps to make Sarge's turkey pot pie:
  1. pre heat your oven to 375°F
  2. in a large mixing bowl combine your choice of veggies, can of cream of chicken, shreaded turkey.
  3. mix combanation well
  4. take pastery crust and lay it out in your baking dish
  5. spread mixture evenly in the crust and add the top crust crimping the edges together.
  6. cut three slits in top crust
  7. once over is ready brush butter on the top crust and place in center of the rack
  8. bake between 15-20 mins.
  9. once done let stand for 5 mins.

It's topped with a flaky, buttery crust, which is in my opinion, the best reason of all to make a pot pie. You can either make it as a large casserole or in ramekins for. Turkey pot pie made from scratch in a cast iron skillet with sweet potatoes and rosemary – a great way to use up leftover turkey from Thanksgiving! I originally shared my favorite recipe for turkey pot pie after Thanksgiving last year. Since I imagine many of you have a fridge full of leftover turkey, I.

So that’s going to wrap it up with this exceptional food sarge's turkey pot pie recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!