Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, penny pasta with zoodlles in spinach pesto #themechallenge. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Penny pasta with zoodlles in spinach pesto #themechallenge is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Penny pasta with zoodlles in spinach pesto #themechallenge is something which I have loved my whole life.
Make the Creamy Penne Pasta and serve it Spinach pesto for a weeknight dinner. You can also find more Noodles and Pastas recipes like Oodles Of Noodles, Penne with Spicy Paneer Balls in Tangy Tomato Sauc, Lime Noodles with. See great recipes for Penny pasta with zoodlles in spinach pesto #themechallenge too!
To begin with this recipe, we have to first prepare a few ingredients. You can have penny pasta with zoodlles in spinach pesto #themechallenge using 15 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Penny pasta with zoodlles in spinach pesto #themechallenge:
- Prepare Penny pasta boiled
- Take Pasta sauce
- Get Zucchini noodles
- Make ready Cherry tomato few
- Get Choice of veggies (broccoli, carrot, tomato, capsicum)
- Take pinch Ajinomoto
- Make ready Spinach pesto
- Make ready 1 cup baby spinach
- Prepare 1/4 cup roasted peanuts
- Prepare Lemon
- Prepare Salt and pepper as per your taste
- Prepare 2-3 Tbsp Olive oil
- Prepare 2-3 Green chili
- Get Mix everything and make paste in a food processor
- Make ready No measurements needed, can make according to our taste
Serve Pesto Penne pasta with vegetables immediately as pesto tends to turn dark but doesn't affect the flavors in anyway. Spinach Pesto with pasta is one of the best ways that I've found to serve greens to my kids. Boil the pasta according to pack instructions. Dress the pasta with the pesto when the pasta is hot.
Steps to make Penny pasta with zoodlles in spinach pesto #themechallenge:
- In a pan add oil then pasta sauce and boiled pasta mix well, adjust the taste keep it in side
- Make zucchini noodles in spiral maker
- Get the pesto ready by mixing all ingredients
- In a pan add oil add cherry tomato sauté for few minutes and add noodles and veggies add pinch Ajinomoto, add spinach pesto and mix well, sauté for few minutes, can add penny pasta to or keep separate,serve immediately and enjoy healthy dinner
That way the pasta will absorb the pesto flavors better. Drain the pasta and put the hot drained pasta on top of the chopped spinach in the bowl. I have a lot of basil growing. Just stick all these pesto ingredients in the food processor and you're ready to go. Serve it as a pizza sauce, pesto sauce or even as a salad dressing.
So that is going to wrap this up with this exceptional food penny pasta with zoodlles in spinach pesto #themechallenge recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
