Stir Fry Tauchu Chicken
Stir Fry Tauchu Chicken

Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, stir fry tauchu chicken. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Stir Fry Tauchu Chicken is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Stir Fry Tauchu Chicken is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook stir fry tauchu chicken using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Stir Fry Tauchu Chicken:
  1. Get 350 g Chicken Meat (boneless, skinless, slice thinly)
  2. Prepare 2 pc fresh Red Chillies (roughly sliced)
  3. Make ready 2 pc fresh Green Chillies (roughly sliced)
  4. Get 2 Tbsp Fermented Yellow Bean Paste (Tauchu)
  5. Take 1 Tbsp Sugar
  6. Make ready 20 g Ginger
  7. Prepare 20 g Garlic
  8. Prepare 2 Tbsp Cooking Oil
  9. Make ready 1/3 cup Water (or more)
Instructions to make Stir Fry Tauchu Chicken:
  1. CHICKEN; In a large wok, heat 2 Tbsp of Cooking Oil until hot and cook the chucken until brown all over (2 minutes each side 4 minutes total). When done, move the chicken to the sides, away from the centre of wok to make a well.
  2. SAUCE; if needed, add more cooking oil. Add the Garlic and Ginger into the well and cook until fragrant (10 secs). Then add the Tauchu paste and Sugar and cook them for 1 minute. Make sure to break up the paste.
  3. WATER & CHILLIES; after 1 minute, add Water, Green and Red Chillies. Mix everything well, cover with a lid and let cook for 5 minutes.
  4. SERVE; after 5 minutes, give it a stir. Continue​ to cook until the sauce has thickened. Serve with rice.

So that’s going to wrap it up with this special food stir fry tauchu chicken recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!