Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, chicken vegetables and quinoa one pot. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
And then you can sprinkle your one pot chicken quinoa with Parmesan cheese and broil. More Yummy Chicken and Quinoa Recipes to Try: Buffalo chicken quinoa with broccoli and perfect for a meal prep. Quinoa skillet with chicken and an abundance of garden vegetables.
Chicken Vegetables and Quinoa One Pot is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Chicken Vegetables and Quinoa One Pot is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook chicken vegetables and quinoa one pot using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chicken Vegetables and Quinoa One Pot:
- Make ready 2 Chicken breasts (cubed and cooked)
- Take 1 cup Quinoa (rinsed)
- Prepare 2 tsp Chicken bouillon
- Prepare 2 clove Garlic
- Take 2 Zucchini (chopped)
- Prepare 1/2 cup Sun-dried tomatoes (chopped)
- Get 1/2 tsp dried basil
- Get 2 1/2 cup water
After ingredients are combined, add ground turmeric, ground ginger, salt, chicken breast, and lemongrass to the pot and mix well. Make sure that the chicken breast is submerged in liquid and bring to a boil over high. One pot Mexican-spiced vegetable quinoa loaded with bold flavors and healthy ingredients. Protein, fiber, and vegetables in each delicious spoonful.
Steps to make Chicken Vegetables and Quinoa One Pot:
- Cube and cook chicken breasts
- Rinse quinoa and crush garlic cloves
- Add quinoa, bouillon, garlic and water in to a pot and boil. Once boiling, cover and reduce heat to low.
- After 10 minutes, mix in the chicken, zucchini, tomatoes and basil
- Cook on low for another 10 minutes then remove lid and cook off remaining fluid
Quickly rinse out the pot and continue with the first step. I know we already discussed this, but I must say it again. Most restaurant fried rice is overpriced, underwhelming, and sorely lacking in tasty mix-ins like vegetables, eggs, and chicken or shrimp. Sprinkle with salt and pepper, add quinoa, water, bay leaves and stir. Now it's time to add vegetables.
So that is going to wrap it up for this exceptional food chicken vegetables and quinoa one pot recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
