Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, giant chocolate chip cookie cake. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Giant Chocolate Chip Cookie Cake is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Giant Chocolate Chip Cookie Cake is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have giant chocolate chip cookie cake using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Giant Chocolate Chip Cookie Cake:
- Prepare 240 g softened butter
- Take 350 g brown sugar
- Take 2 packets vanilla sugar
- Take 4 eggs
- Prepare 600 g plain flour
- Get 1 pinch salt
- Make ready 2 teaspoons baking soda
- Take 1 packet baking powder (12g)
- Prepare 250 g chocolate (I used 200g milk and 50g dark chocolate), finely chopped
Steps to make Giant Chocolate Chip Cookie Cake:
- Cream butter and sugar together. Add the eggs one at a time
- Sift in the dry ingredients (flour, salt, baking soda and baking powder). Combine but don't overmix
- Lastly, fold in the chocolate chunks
- Bake in a greased round cake pan for 50-55 min in a 170°C oven. The cookie won't look cooked through and will still be jiggly but it will set when cool. Bake for an hour for a crispy cookie or for 45 minutes for a very soft one, it depends on the pan size
So that’s going to wrap it up for this special food giant chocolate chip cookie cake recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
