Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, shrimp ceviche. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Shrimp Ceviche is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. Shrimp Ceviche is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have shrimp ceviche using 6 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Shrimp Ceviche:
- Get 1 cup Onion
- Make ready 1 cup Tomatoes
- Take 1 1/2 tbsp Cilantro
- Take 1 tsp Lime
- Get 1 pinch Salt
- Get 1 cup Large shrimp, cut in halves
Steps to make Shrimp Ceviche:
- Rinse vegetables
- Dice onions
- Dice tomatoes
- Cut large shrimp into halves or thirds (however you prefer)
- Soak shrimp in lime juice (fresh or bottled) for 30 minutes
- Put tomatoes and onions into a tumbler or bowl for mixing, then add a dash of salt and cilantro
- Pour lime soaked shrimp into mixture and mix or stir well
- Chill dish for an hour then serve cold
So that’s going to wrap it up for this special food shrimp ceviche recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
