Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, pineapple chicken & bbq rice. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Pineapple chicken & bbq rice is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Pineapple chicken & bbq rice is something that I’ve loved my entire life.
An easy weeknight dinner, this quick chicken stir-fry with pineapple is as delicious as it is colorful! Serve with rice for a complete meal, or fried rice for a treat. Add red chile flakes to the mix if you want something sweet and spicy!
To get started with this recipe, we have to first prepare a few ingredients. You can cook pineapple chicken & bbq rice using 15 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Pineapple chicken & bbq rice:
- Take 10-12 boneless skinless chicken thighs (or any other cut)
- Make ready 1 bag frozen (or fresh) peas or green beans
- Prepare 2 cups uncooked rice
- Prepare 1 cup Pineapple chunks
- Prepare 3 1/2 cups water
- Take 1/4 cup bbq sauce
- Get 2 tea spoons hot sauce
- Prepare 1 tea spoon mustard
- Prepare 2 tea spoons Worcestershire sauce
- Take cummin
- Get minced onion
- Prepare Steak seasoning
- Make ready salt & pepper
- Get garlic powder
- Get Brown sugar
Serve this Chinese style pineapple chicken over rice for an easy dinner that everyone will love! It has a few steps, but this chicken is quite simple. In a medium sauce pan placed over medium heat, combine the pineapple juice, ketchup, soy sauce, brown sugar, vinegar, oyster sauce, garlic powder, onion powder, and red pepper flakes. Top with sauce; sprinkle with sesame seeds.
Instructions to make Pineapple chicken & bbq rice:
- Put rice in the bottom of a 9x13 baking dish. Sprinkle with salt, cummin, minced onion, garlic powder & pepper
- Pour bag of frozen peas on top of rice
- In a bowl, wisk together mustard, hot sauce, water, bbq sauce & Worcestershire sauce until evenly blended
- Pour liquid mixture into baking dish
- Coat chicken in Brown sugar and place on top of rice.. Season with steak seasonings and salt and pepper
- Put pineapple chunks on top.of chicken
- Bake at 375° in a preheated oven for 1 hour or until rice and chicken are cooked threw.
Add the spring onions and the chicken and stir fry until chicken is nearly cooked. Drain the pineapple juice from the pieces into a bowl. Add the cornflour to the juice and mix well. Add the pineapple pieces to the chicken in the frypan and cook two more minutes. Add the pineapple juice/cornflour mixture to the pan and bring to the boil.
So that’s going to wrap it up with this special food pineapple chicken & bbq rice recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
