Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, veggie fried rice. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
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Veggie Fried Rice is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Veggie Fried Rice is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have veggie fried rice using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Veggie Fried Rice:
- Get 1 1/2 Cups Cooked White Rice
- Get 1/4 Cup Soy Sauce
- Prepare 4 Tbsp Sesame Oil
- Prepare 3 Tbsp Chili Garlic Paste
- Make ready 1 Tbsp Garlic Powder
- Get 1 Cup Diced Vegetables (Any)
- Prepare 3 Large Eggs
- Prepare 1 Tsp Parsley Flakes (For Garnish)
This fried rice does contain some oil, but other than that, the basic ingredients of vegetables, eggs and rice are wholesome and packed with nutrients and protein. If you're looking for ways to make your fried rice healthier, you can use half the amount of vegetable oil, substitute brown rice for white rice, and add even more veggies to the mix. Fried rice is a great way to use up leftovers, but there's no reason you can't use a batch of freshly cooked white rice instead. This recipe produces vegetable-studded fried rice with individual grains, lightly seasoned to allow the flavor of the rice to shine.
Steps to make Veggie Fried Rice:
- Pour sesame oil into a large pan on medium heat. Add garlic powder and veggies, then stir till veggies are coated.
- Turn heat to medium low. Push veggies to one side of the pan and crack 3 eggs onto the other side. Scramble the eggs and once they are nearly cooked mix them with the veggies.
- Add the cooked rice to the pan first, then add the soy sauce and garlic chili paste. Mix thoroughly and heat for five minutes.
- Garnish with parsley flakes before serving if desired.
Is fried rice the best or is fried rice the best? This weeknight beauty is loaded with your veggies of choice squeal and made extra super nummy with a nice drizzle of rich sesame oil, a splash of saltiness from the soy sauce, gently scrambled soft + clingy eggs that stick in and around the rice like. I found this recipe searching for a fried rice recipe featuring tofu. This was amazing and my husband, who hates tofu (and brown rice and vegetables), loved it! The method for the tofu worked well, and the sauce was so delicious!
So that is going to wrap this up with this special food veggie fried rice recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
