Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, creamy fajitas. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
All of the best flavors from fajitas are combined into a rich cheesy mixture that the chicken bakes in to create a quick, easy, and mouth watering meal. Loaded with all your favorite parts of chicken fajitas, this one pot wonder is also the perfect balance of comfort and fresh seasoned with homemade fajita seasoning. Sprinkle in fajita seasoning mix and toss to coat.
Creamy Fajitas is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Creamy Fajitas is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook creamy fajitas using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Creamy Fajitas:
- Get 1 Bag Tyson Grilled & Ready Fajita Chicken Strips
- Make ready 1 Bell Pepper
- Get 1 Onion
- Make ready Splash Vegetable Oil
- Make ready 1 Can Cream of Chicken Soup (10 1/2 oz.)
- Take 1 Tbsp Cumin
- Take 2 cups Shredded Cheese (whatever you prefer)
- Get Tortillas
- Take Siracha (optional)
The meat is then sauteed with peppers and onions, and seasoned with fajita seasoning. You can then add cheese, sour cream, jalapenos, and any other toppings that you choose. Thankfully, chicken fajitas are keto friendly as long as you don't use the tortilla. Add the remaining fajita seasoning and the water and stir through the veg.
Steps to make Creamy Fajitas:
- On medium heat, heat large skillet with vegetable oil, add chicken.
- Meanwhile, chop onion and bell pepper, add to chicken and cook over medium heat until onion and bell pepper are soft.
- Add can of Cream of Chicken, stir and cook over medium heat for 3 minutes.
- Add Cumin, stir until bubbly over medium heat, about 3 minutes.
- Add 1 cup of cheese, stir, turn off burner and set aside.
- Heat tortillas.
- Scoop fajita mixture, remaining cup of cheese and Siracha into tortillas and enjoy 😉
Add the marinated chicken and tomato puree the the pan, and cook until the chicken is starting to brown in places. F ajita Chicken Casserole recipe - Packed with flavor and so quick to throw together! This chicken fajita casserole is delicious as it is nutritious. Loaded with juicy chicken, peppers and gooey cheese, seasoned with fajita spices and baked to perfection, this quick chicken casserole dinner is equally wholesome and tasty. Since it only has a few simple ingredients and is all baked in one.
So that is going to wrap it up with this exceptional food creamy fajitas recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
