Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, penne with cajun hot links and chipotle shrimp. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
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In saute pan over high heat, add olive oil and hot links. Add the shrimp and cook until pink. Combine all ingredients in blender, puree, cover and refrigerate.
To begin with this particular recipe, we have to prepare a few components. You can have penne with cajun hot links and chipotle shrimp using 20 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Penne with Cajun Hot Links and Chipotle Shrimp:
- Take 1 oz olive oil, extra virgin
- Get 1 lb shrimp (21-25)
- Take 2 cup heavy cream
- Get 1 cup chipolte sauce, recipe follows
- Make ready 1/2 tsp sea salt
- Take 4-6 beef hot links sliced
- Get 1/2 tsp ground black pepper
- Make ready 1 lb cooked penne pasta
- Take 1/2 cup grated parmesan cheese, plus more for serving
- Make ready 1 tbsp diced roma tomato
- Make ready 1 tbsp diced scallions
- Get chipotle sauce:
- Take 1 1/2 cup BBQ sauce
- Make ready 3/4 cup canola oil
- Prepare 1/3 cup lemon juice
- Make ready 3/4 oz Dijon mustard
- Make ready 3/4 oz red pepper flakes
- Make ready 1/3 tsp cayenne pepper
- Get 1/3 tsp black pepper
- Prepare 1-2 chipotle peppers in Adobe sauce
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Steps to make Penne with Cajun Hot Links and Chipotle Shrimp:
- Make chipotle sauce first. Combine all ingredients for sauce in a blender, puree, cover and refrigerate until needed. Cook pasta.
- In saute pan over high heat, add olive oil and hot links. Sear links til browned. Add the shrimp and cook til pink. Lower heat to medium. Then add cream, 3/4 of the chipotle sauce, S&P. Add cooked pasta and cheese. Toss to combine.
- Serve in pasta bowl and garnish with diced tomato, scallions, more sauce, if desired, and grated cheese.
- 1 ounce = 2 Tablespoons
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