Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, simple hainanese chicken in rice cooker. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Rinse off the salt and drain. While the rice is cooking, carve the chicken for serving. Arrange the chicken drumsticks over the rice.

Simple Hainanese Chicken in Rice Cooker is only one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Simple Hainanese Chicken in Rice Cooker is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have simple hainanese chicken in rice cooker using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Simple Hainanese Chicken in Rice Cooker:

1. Make ready Half breast chicken fillet
2. Take 100 ml rice
3. Get 160 ml broth
4. Take 1 tsp grated garlic (you can use garlic powder in lesser quantity)
5. Get 1 tsp grated ginger (you can use ginger powder in lesser quantity)
6. Get 1/2 tsp onion flakes (a few regular onion slice swill do)
7. Prepare 1/2 tsp sesame oil
8. Get 1 tsp oil (I used fermented garlic oil, but you can use sunflower, corn, etc.)
9. Take 1/2 tsp salt
10. Prepare Lime juice

The texture of the skin is not silky smooth. Simple Hainanese Chicken in Rice Cooker instructions. Coat chicken with salt and lime juice. Press COOK and wait until it's cooked.

Steps to make Simple Hainanese Chicken in Rice Cooker:

1. Coat chicken with salt and lime juice.
2. Mix all ingredients except chicken in a rice cooker (I use a small one, 600 ml capacity).
3. Put the chicken inside. Press COOK and wait until it's cooked.

Add rice and oil; cook and stir until rice is coated in oil. If you love Hainanese chicken rice, you need to make it with this easy yet delicious recipe in your instant pot using a pressure cooker or rice setting. Can be cooked using rice cooker too. Add chicken stock to rice cooker, and chicken on top (skin side facing down). Add soy sauce and sesame oil, and turn on the rice cooker and let it cook.

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