Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, chicken parmesan. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
The Best Chicken Parmesan recipe, made a bit healthier! Breaded chicken cutlets are baked, not fried yet the Baked Chicken Parmesan. This is an easy chicken dinner the whole family will love!
Chicken Parmesan is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Chicken Parmesan is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have chicken parmesan using 12 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Chicken Parmesan:
- Get 4 boneless, skinless chicken breasts
- Take 2 cups bread crumbs (I use Panko)
- Make ready 2 cups all purpose flour
- Take to taste italian seasoning
- Get to taste season salt
- Take to taste pepper
- Take 2 eggs
- Make ready Olive oil
- Make ready 1 log fresh mozzarella
- Get 1 container fresh grated parmesan
- Get Pasta sauce of your choosing
- Prepare Half a package spaghetti or fetuccine, whichever you prefer
This Chicken Parmesan recipe (aka chicken parmigiana) is a family favorite! Tender pan fried chicken breasts topped with tomato sauce and cheese baked until golden and bubbly. Classic Chicken Parmesan recipe with parmesan crusted tender chicken, topped with marinara and cheese. This classic Chicken Parmesan from Delish.com is as good as it gets.
Steps to make Chicken Parmesan:
- Preheat your oven to 350 degrees. Cook pasta as per package instructions.
- Get a meat mallet, place the chicken breasts in a freezer bag and beat them until they're thinned out, (can also be done with a spatula or pasta server if you don't have a mallet). Then remove them from the bag and cut them in half.
- In a glass baking dish, spray with cooking spray then add the pasta sauce to cover the bottom.
- Get your breading ready. Crack eggs into a bowl, spread flour on one plate and bread crumbs on another. Heat enough olive oil to cover the bottom of a large skillet on medium-high.
- Coat each piece of chicken in this order: flour, egg, bread crumbs. Sprinkle seasoned salt, pepper and Italian seasoning on each side then add to skillet and brown on each side until slightly crispy.
- Add the chicken to the baking dish.
- Pour more sauce on top of the chicken, as much as you desire.
- Sprinkle the fresh grated parmesan all over the top. Slice the mozzarella and put one slice on top of each breast. Sprinkle on a little more parmesan after adding the mozzarella. (You can never have too much cheese!)
- Bake at 350 degrees for 25-35 minutes.
- Serve over the prepared noodles with a side salad and garlic toast. Enjoy!!
When you're craving chicken Parmesan, this is exactly what you'd want. Learn how to make chicken parm with a perfectly crisp, golden, breaded exterior and a moist interior, with all the right flavors and just the right amount of gooey cheese. The buttery, crispy panko fried chicken. The chicken breast is pan-fried in a panko breading until crispy on the outside yet juicy and tender inside. The Best Chicken Parmesan has the perfect fried, breaded coating and is smothered in marinara and fresh mozzarella cheese for ooey This recipe for a classic Chicken Parmesan is absolute perfection.
So that is going to wrap this up for this special food chicken parmesan recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
