Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, sindhi biryani 😍. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Sindhi Biryani 😍 is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Sindhi Biryani 😍 is something which I have loved my whole life.
Rather than the regular Biryani, Sindhi Biryani is more spicy and tasty. Don't know whether it originates from Sindh or not. Just make sure about one thing if you don't want your rice overly cooked, keep on checking them while you r boiling them and drain them as soon as you turn off the heat.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook sindhi biryani 😍 using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Sindhi Biryani 😍:
- Get Boneless chicken (1 kg)
- Make ready Garlic paste (1 tsp)
- Make ready Tomatoes (2 small)
- Take Oil (1/2 cup)
- Get Yogurt (1 & 1/2 cup)
- Make ready Spice mix (2 tbsp)
- Take Boiled rice (as required)
- Prepare Mint leaves (1/2 cup)
- Make ready Lemon (1 sliced)
- Get Brown onions (1/2 cup)
- Prepare Orange Food colour (1/2 tsp)
Cover and cook on low heat until meat is tender. When cooked there should be about two cups of gravy left (If less add water, if more increase heat). Sindhi Biryani is among the most famous recipes of biryani in the region. In Pakistan and India, yet there have been introduced dozens of different biryani recipes however Sindhi Biryani, which uses set of specialized Sindhi spices, making it a unique and distinct piece among all other biryanis.
Steps to make Sindhi Biryani 😍:
- In a pot heat oil and add tomatoes and garlic paste now mix and mash well. Add 1/2 cup yogurt and cook on medium to high flame. When smooth paste add chicken and cook until white.
- When chicken is white, add spice mix and mix well. Now add 1 cup yogurt.
- Mix the yogurt and add in potatoes. Cook the curry on low to medium flame until chicken and potatoes are cooked and curry is made. Set aside.
- Boil the rice when you have place the rice in strainer. In the same pot add 1/2 cup oil and 1/2 cup water. Now add half of the rice. On top of it add curry, some mint leaves and lemon.
- Now add the other layer of rice, on top of it add curry, homemade brown onions, some mint leaves, and food colour. Now cover the lid and cook on low flame until rice is done.
- When rice is done mix well and serve hot with yogurt drink and salad. Enjoy.
Sindhi Biryani Recipe ♥️ With Homemade Fragrant Biryani Masala Powder ♥️ Not only is it hands down the most popular dishes in Sindh but also one of the most popular dishes consumed in Pakistan. Sindhi biryani is served in nearly all the flights of Pakistan Internationa Airlines (PIA). This recipe for biryani is a marvellous creation of layers of perfectly cooked. Sindhi Biryani is a North Indian recipe made using mutton, basmati rice, yoghurt, onions, green chillies, potatoes and tomatoes.
So that is going to wrap this up with this special food sindhi biryani 😍 recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
