Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, too much chocolate cake (super easy). One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Too Much Chocolate Cake (super easy) is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Too Much Chocolate Cake (super easy) is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have too much chocolate cake (super easy) using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Too Much Chocolate Cake (super easy):
- Make ready 18.25 ounce devils food cake mix
- Take 5.9 ounce instant chocolate pudding mix
- Make ready sour cream
- Prepare vegetable oil
- Prepare eggs
- Get warm water
- Get chocolate morsels (i use dark chocolate) I simply use the whole bag. lol
Steps to make Too Much Chocolate Cake (super easy):
- preheat oven to 350°F (175degrees C)
- in a large bowl, mix together the cake and pudding mixes, sour cream, oil, beaten eggs, and water. Stir in the chocolate chips and pour batter into a well greased 1/2 cup bundt pan.
- bake 50 To 55 minutes or until top is springy to the touch and a wooden toothpick comes out clean. Cool cake thoroughly in the pan. about an hour and a half before inverting the pan onto a plate. if desired, dust the cake with powdered sugar.
So that is going to wrap this up for this exceptional food too much chocolate cake (super easy) recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
