Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, fried pickles with honey mustard dipping sauce. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Fried Pickles with honey mustard dipping sauce is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Fried Pickles with honey mustard dipping sauce is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have fried pickles with honey mustard dipping sauce using 17 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Fried Pickles with honey mustard dipping sauce:

1. Get 10-15 thick slices of pickles(refrigerated)
2. Prepare 1/4 cup all purpose flour/ maida
3. Take 2 tbsp corn flour
4. Get 1/8 tsp baking powder
5. Get 1 tsp Italian seasoning
6. Take 1/2 tsp garlic powder
7. Take 1/4 tsp black pepper powder
8. Prepare 1/4 tsp salt
9. Make ready as required Soda water
10. Prepare as needed Oil for frying
11. Get 6-8 tbsp bread crumbs
12. Get For dipping sauce:
13. Prepare 2-3 tbsp mayonnaise
14. Make ready 2 tbsp ketchup
15. Get 1 tsp honey
16. Prepare 1 tsp chilli flakes
17. Take 1 tsp Dijon mustard

Instructions to make Fried Pickles with honey mustard dipping sauce:

1. Take out the refrigerated pickles. Spread them on a clean kitchen towel and Pat them dry.
2. In a plate take 2 Tb Maida. Coat each pickle slice with Maida and keep aside, taking care that they are placed separately and not stacked.
3. In a bowl mix remaining Maida, cornflour, salt, pepper, baking powder, seasonings and garlic powder. Add soda little by little and mix continuously to make a medium thick, smooth batter.
4. In a plate spread the bread crumbs. Heat oil in a wok or karahi.
5. Now take Maida coated pickles, one at a time and dip them in the batter.Allow the slice to drop off any excess batter.Then coat well with bread crumbs and then deep fry on medium heat, till crisp and golden brown from both sides.
6. Drain on a paper towel and serve hot with dipping sauce.
7. For dipping sauce. Mix all ingredients well for the sauce and serve with fried pickles. This sauce goes well with all finger foods.
8. Tip- Can use beer instead of soda. Can even use beaten egg for dipping the pickles instead of Maida batter before coating with bread crumbs.

So that is going to wrap this up for this special food fried pickles with honey mustard dipping sauce recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!