Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, fried pickles. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Fried pickles is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Fried pickles is something which I have loved my whole life. They are fine and they look wonderful.
Today we're making homemade fried pickles! These are crisp breaded dill pickle slices made with no deep fryer required. I've also included a simple zesty dipping sauce in the recipe!
To get started with this particular recipe, we have to first prepare a few ingredients. You can have fried pickles using 4 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Fried pickles:
- Get 1 packages onion ring mix
- Prepare 1 dill pickles
- Get 1/2 tsp cayenne pepper
- Take 1 Plinko breadcrumbs
This fried pickle recipe hails from Disneyland Park on Main Street, U. Dredge pickle chips first in egg and then in the bread crumb mixture. Working in batches, place in a single layer in air fryer basket. Fried pickles- love'em, hate'em or meh????
Steps to make Fried pickles:
- Make up onion ring batter. As 1/2 teaspoon cayenne pepper. Dip pickles coat in bread crumbs. Fry . done in under a minute.1. We like dipping sauce in photo above
From my polling, it seems most people are "meh". Whoopty doo, what's the big deal. It sounded dumb, to be honest. Sure, fried pickles are good but why all the sudden interest? Well, apparently a popular TV show "Eating fried pickles was a life-changing experience," said "Jersey Shore" cast member Snooki upon.
So that’s going to wrap this up with this exceptional food fried pickles recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
