Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, chicken couscous salad. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Chicken couscous salad is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Chicken couscous salad is something that I’ve loved my entire life.
Meal prep made easy with this completely delicious Moroccan chicken couscous salad recipe. Make a big batch and feast all week long. Rosemary Chicken Couscous Salad. this link is to an external site that may or may not meet.
To begin with this recipe, we have to prepare a few components. You can have chicken couscous salad using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Chicken couscous salad:
- Prepare 250 ml couscous
- Take 250 ml stock, vegetable or chicken, hot
- Make ready 400 g (1 can) chickpeas in brine
- Get As needed oil, olive
- Get 200 g tomatoes, cherry
- Make ready 100 g cucumber
- Take 200 g cabbage, red
- Prepare 1 whole chicken, roasted
- Get As needed vinegar, balsamic
- Make ready TT salt and pepper
Store-bought rotisserie chicken saves time in the kitchen, while a tangy-sweet dressing tossed with crispy vegetables and couscous cranks out the sophisticated flavor in this simple chicken dish. Get the easy, delicious, heart-healthy recipe for Spiced Chicken With Couscous Salad. Lemon and pomegranate couscous. by Rachel Allen. A quick and easy Moroccan couscous salad that's great for a lunchbox or to serve with cold chicken.
Instructions to make Chicken couscous salad:
- Add couscous and hot stock in bowl. Cover with cling wrap or lid and leave for 5-10 minutes.
- Drain chickpeas. Toast in 180°C oven for 5-10 minutes. Drizzle with olive oil after toasting and add to couscous.
- Cut tomatoes lengthwise in quarters. Add to couscous.
- Slice cucumber in quarters. Add to couscous.
- Chiffonade cabbage. Add to couscous.
- Shred chicken with hands or fork in small pieces. Add to couscous.
- Drizzle olive oil and balsamic vinegar for dressing
- Season with salt and pepper
A nutritious salad made with chicken, couscous, cherry tomatoes and feta cheese. Couscous Chicken Salad. "This is perfect for a speedy lunch. It's easy to make and you can keep most of the ingredients on hand for a nutritious meal." Linda Baggett - Arcata, California. This couscous salad with its roasted squash and citrusy vinaigrette bridges the gap. While the squash and onions are roasting, you can plump the cranberries and make the couscous.
So that’s going to wrap it up for this exceptional food chicken couscous salad recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
