Hutch’s Black-Eyed peas
Hutch’s Black-Eyed peas

Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, hutch’s black-eyed peas. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Hutch’s Black-Eyed peas is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Hutch’s Black-Eyed peas is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have hutch’s black-eyed peas using 6 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Hutch’s Black-Eyed peas:
  1. Make ready 1 lb. black-eyed peas (already soaked)
  2. Make ready 1 cup diced ham
  3. Get 1/2 cup jalapeño slices
  4. Take 1/2 cup diced onion
  5. Make ready 1/2 cup diced celery
  6. Make ready Salt, pepper & spices
Steps to make Hutch’s Black-Eyed peas:
  1. Sauté onion & celery until caramelized.
  2. Incorporate ingredients & 5 cups water. Simmer for 2 hours. Enjoy.

So that’s going to wrap this up for this special food hutch’s black-eyed peas recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!