Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, turkey and chicken sausage minestrone soup. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Turkey and Chicken Sausage Minestrone Soup is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Turkey and Chicken Sausage Minestrone Soup is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have turkey and chicken sausage minestrone soup using 14 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Turkey and Chicken Sausage Minestrone Soup:
- Prepare 1 1/2 lb ground turkey
- Make ready 2 large chicken sausage links chopped
- Make ready 4 clove garlic
- Get 1 medium onion
- Take 8 oz mushrooms sliced
- Prepare 2 large celery sticks
- Get 3 medium carrots
- Take 1 can black beans (rinsed)
- Get 14 oz beef broth (low sodium)
- Get 1 cup water
- Prepare 1 1/2 tbsp oregano
- Prepare 1 tbsp pepper to taste
- Get 14 1/2 can stewed tomatoes
- Take 14 1/2 can diced tomatoes
Instructions to make Turkey and Chicken Sausage Minestrone Soup:
- brown turkey and add to crock.
- saute mushrooms, onions, and garlic and then add to crock.
- add remaining ingredients.
- cook on low for 8 hours.
- add 1 cup elbow noodes in the last 30 minutes
- you can add pesto or cheese to taste.
- if you plan to freeze, don't add the noodles. you can add those when you reheat.
So that is going to wrap this up with this exceptional food turkey and chicken sausage minestrone soup recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
