Easy no cream celery soup
Easy no cream celery soup

Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, easy no cream celery soup. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Easy no cream celery soup is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Easy no cream celery soup is something which I’ve loved my whole life. They’re fine and they look fantastic.

Come home to a warming bowlful of this scrumptious, low-fat soup. Satisfying and simple to make, this homemade soup is a great light This easy recipe for Creamy Celery Soup has no cream, making it a low-fat, vegan version of cream of celery soup that's healthy & delicious. This recipe for Simple Celery Soup is creamy and luscious ohhhhh so comforting!

To get started with this particular recipe, we must first prepare a few components. You can cook easy no cream celery soup using 8 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Easy no cream celery soup:
  1. Make ready 3 stalks celery
  2. Get Half an onion
  3. Prepare 2 cloves garlic
  4. Prepare 1 potato
  5. Get 500 ml chicken stock
  6. Get 1 tbsp Parsley
  7. Prepare Salt
  8. Get Pepper

Welcome to my version of balance. Creamy and cozy, this soup gets deep flavor from celery root, celery stalks and celery leaves. Spinach and parsley add color, while sourdough croutons give the soup a nice crunch. This cream of celery soup can be had plain or with a baguette or toasted bread slices.

Instructions to make Easy no cream celery soup:
  1. Minced and cut everything to small pieces
  2. Heat up the pot with oil and put in the onion
  3. After about 3 minutes, add in the minced garlic and cook for another 2 minutes
  4. Add in the celery and cook for a bit longer before pouring the chicken stock into the mixture
  5. Turn the heat to medium low and add in the potato, parsley, salt and pepper. Let it simmer for around 15 minutes
  6. After turning off the heat, scoop a little bit of the vegetables into your serving bowls. Put the rest of the vegetables into a blender to blend to the texture you like (pulpy with a bit of chew is good). The broth is still in the pot.
  7. Pour the pulped vegetables into your serving bowls
  8. Add in the broth, blend everything together and enjoy!

When the soup has heated through, add cream and sprinkle the grated nutmeg or nutmeg powder. This cream of celery soup is sublime. I whipped it up to use as the base for a Creamy Cabbage & Kielbasa Soup I was developing for dinner that evening (oh so good and recipe to come!) but it was so good that I was really tempted to eat it plain and just make something else for dinner. Easy Chicken With Rice CasseroleBetty Crocker. Cream Of Celery Soup Chicken Breast Recipes.

So that is going to wrap it up for this exceptional food easy no cream celery soup recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!