Chicken Mayo French toast
Chicken Mayo French toast

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, chicken mayo french toast. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

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Chicken Mayo French toast is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Chicken Mayo French toast is something which I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook chicken mayo french toast using 7 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Chicken Mayo French toast:
  1. Get 500 g white bread
  2. Make ready 1 whole chicken breast
  3. Get Handfull shallots
  4. Prepare 2 tablespoon mayonnaise
  5. Take 3 eggs
  6. Prepare to taste Salt and pepper
  7. Get 4 tablespoon butter

It is an amazing dish which is liked by people of all age groups. The flavourful ingredients are the key to the amazing taste of Mayonnaise french toast. Today I will be showing you how to make the easiest and most tastiest french toast roll-ups. The famous French sandwich that become popular worldwide.

Instructions to make Chicken Mayo French toast:
  1. Boil your chicken breast until well cooked.Leave it to cool down
  2. Shred the chicken breast into small chunks,put it into a bowl and season it with salt and pepper.Add mayonnaise and mix it until well combined.Set aside
  3. Take out your bread,remove the outer crust.
  4. Roll out your bread into thin slices using a rolling pin.
  5. Fill your bread with chicken mayo mixture and cover it with another slice of bread making sure to press the edges so that the mixture won't come out..
  6. Beat your eggs and season them with salt and pepper.Put your shallots in there as well.
  7. Dip your bread in eggs making sure to coat it on all sides.
  8. Heat your pan and put butter until melted.
  9. Fry your bread until golden brown on each side.Leave it to rest on a board for a minute.
  10. Cut it into desirable shapes..

Dip the chicken in the egg, then in the flour to coat. Place the chicken on a wire rack or paper-towel-lined plate to drain the. Dietitian's tip: French toast is typically made by dipping bread in an egg-milk mixture and then frying it until golden brown. This low-fat version uses cinnamon bread, but any type of bread would work. A Monte Cristo Sandwich is like the best ham and cheese sandwich you'll ever have!!!

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