Chocolate cake with whipping cream
Chocolate cake with whipping cream

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, chocolate cake with whipping cream. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

This super moist and decadent Dark Chocolate Cake With Whipped Cream Frosting made a cake lover out of me! Let me show you a new to me recipe for the best Dark Chocolate Cake With Whipped Cream Frosting. Birthdays will never be the same around here!

Chocolate cake with whipping cream is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look fantastic. Chocolate cake with whipping cream is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have chocolate cake with whipping cream using 8 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate cake with whipping cream:
  1. Make ready egg
  2. Prepare butter
  3. Make ready sugar
  4. Make ready maida
  5. Take cocoa powder
  6. Prepare baking powder
  7. Prepare sugar
  8. Get water

What better way to show your love than with chocolate cake? This one has three layers of moist cake with a deep chocolate flavor, whipped cream. An incredibly moist, rich, triple layer chocolate cake with whipped cream filling and chocolate buttercream frosting. This was always a favorite in our house!

Steps to make Chocolate cake with whipping cream:
  1. Seive cocoa powder,maida and baking powder two times
  2. Beat egg and sugar with hand blender….till it become fluffy
  3. Add seived dry ingredients into it and fold it….don't use blender
  4. Add melted butter and mix it thoroughly
  5. And pour it in a non stick pan, which is grrased with butter
  6. Bake it for 20-25mnts in sim flame
  7. At the time….beat whipping cream and freeze ot
  8. Aftr cake is done, allow ot to cool..and cut it into two halves..
  9. Pour sugar syrup on to the cake…
  10. Put whipping cream and decorate it with nesquick chocos
  11. Serve it aftr freezing it…

Spread the remaining cream filling over the top of the cake. Put the cake on a plate, top to transplant strips: cream, cake, cream cake, cream. On top sprinkle with grated chocolate. The cake turns out with cake on top and lovely chocolate syrup on the bottom. We have it with whipped cream on the top.

So that is going to wrap it up for this special food chocolate cake with whipping cream recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!