Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, autumn minestrone. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Autumn Minestrone is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Autumn Minestrone is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have autumn minestrone using 16 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Autumn Minestrone:
- Make ready 1 Rotisserie Chicken (deboned)
- Prepare 1 Butternut Squash
- Make ready 2 cans Diced Tomatoes
- Make ready 1 Leek
- Take 1 can Black Beans
- Get 1 can Northern White Beans
- Make ready 1 can Red Beans
- Prepare 2 Cloves Garlic
- Get 12-16 oz Chicken Stock
- Make ready 1 TBS Salt
- Get 2 tsp Pepper
- Get 1 tsp Thyme
- Make ready 1 tsp Rosemary
- Take 2 tsp Basil
- Take 2 tsp Oregano
- Take 2 cups water
Instructions to make Autumn Minestrone:
- In a crock pot, add the chicken stock, diced tomatoes, chicken (pulled off bone and cut up into piece), butternut squash (peeled and diced into cubes), leek (diced into small pieces), beans (drained), garlic, water and seasonings. Cook on low in crock pot until squash is tender.
So that’s going to wrap it up with this special food autumn minestrone recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
