Bitter Melon with Pork
Bitter Melon with Pork

Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, bitter melon with pork. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Bitter Melon with Pork is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Bitter Melon with Pork is something that I have loved my entire life.

Simple and easy recipe for Steamed Bitter Melon With Pork. Hollow out the middle of the bitter melon. Cut into bite size pieces and stuffed with ground pork.

To begin with this recipe, we have to first prepare a few ingredients. You can have bitter melon with pork using 5 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Bitter Melon with Pork:
  1. Make ready 1 pcs bittermelon
  2. Take Slices pork
  3. Make ready Garlic, ginger shallots
  4. Take Oyster sauce
  5. Prepare 1 little cornflour

In Indonesia, bitter melon is used in salads, stir-fried, cooked in coconut milk, or steamed. The Vietnamese stuff the melon with ground pork for use in steamed dishes or soup. Thai cooks combine powerful birds eye chilies with the melon, using generous splashes of fish sauce as well. Take a bitter melon, some pre-cut pork ribs, and fermented black beans.

Instructions to make Bitter Melon with Pork:
  1. Wash bittermelon and slice, then mash with salt. To eliminate the bitter taste. Then wash and rinse.
  2. Marinate pork with soy sauce, white pepper and flour
  3. Take a pan and stir fry garlic shallots and ginger until fragrant. Then add pork stir fry unti golden brown. Now, add the bitter gourd mix and add a little water.Add oyster sauce. Cover and let it simmer until bitter melon is half done.

Soak beans, marinate pork with garlic, shallots, rice wine and soy sauce, then cook Bitter melon lives up to its name, but it's a pleasant bitterness that is muted when cooked with other ingredients. Directions to make Stir fry Bitter Melon with Pork. Stuff each bitter melon slice with pork mixture and sprinkle cornstarch evenly over each. Heat peanut oil in a large skillet over high heat. Lean pork fillet and ground pork.

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