Burger and Black Beans
Burger and Black Beans

Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, burger and black beans. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Burger and Black Beans is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Burger and Black Beans is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook burger and black beans using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Burger and Black Beans:
  1. Prepare 2 tablespoons mayonnaise
  2. Take 1/3 pound ground sirloin
  3. Take 30 ounces canned black beans 2 15 ounce cans
  4. Prepare 2 shishito savory peppers
  5. Get 1/2 can water
  6. Get 1/2 teaspoon granulated onion powder
  7. Prepare 1/2 teaspoon granulated garlic powder
  8. Prepare To taste salt
  9. Take 1 tablespoon Heinz chili sauce
  10. Take 1/3 teaspoon ground cumin
  11. Take 1/4 cup parsley
  12. Take To taste green onion
Steps to make Burger and Black Beans:
  1. Add the ground sirloin to a pot and brown till crisped.
  2. Rinse the peppers remove the seeds and stem tops. Chop finely.
  3. Add the peppers to the sirloin. Then add the spices except parsley.
  4. Add the beans and half can of water and chili sauce. Bring to a simmer then add the mayonnaise. Stir in well bring to a simmer then add the parsley. Let simmer 15 minutes.
  5. Slice the green onion
  6. Serve I hope you enjoy!

So that is going to wrap it up for this exceptional food burger and black beans recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!