Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, open cheese steak sandwich. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Open Cheese Steak Sandwich is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Open Cheese Steak Sandwich is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook open cheese steak sandwich using 9 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Open Cheese Steak Sandwich:
- Make ready 1 gluten free baguette or sub roll
- Get 1 tbsp olive oil
- Prepare 1 onion sliced
- Prepare 1 pepper sliced
- Get 1 garlic clove minced
- Prepare 1 tsp brown sugar
- Take 1 tsp apple cider vinegar
- Make ready 250 g beef strips
- Prepare 2 tbsps dairy free cheese grated
Steps to make Open Cheese Steak Sandwich:
- Add the olive oil, onion, pepper, garlic, brown sugar and apple cider vinegar in a shallow pan over a medium heat Sauté for 5 minutes Add in the beef steak strips and saute for 4 minutes Set aside
- Cut the roll in half lengthways and place outside downwards on a baking sheet Top with the steak mix and dairy free cheese Heat under a low grill until the cheese has melted Serve with salad and fries
So that is going to wrap it up with this special food open cheese steak sandwich recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
