Hey everyone, it is John, welcome to my recipe site. Today, we’re going to prepare a special dish, sate ayam (chicken satay with peanut sauce). It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Learn how to make authentic sate ayam bumbu kacang served with delicious peanut sauce that you want to drizzle on pretty much everything. Indonesian cuisine may not be popular outside of Southeast Asia, but the majority of us sure heard of sate (satay). Sate is basically a meat or.
Sate Ayam (Chicken Satay With Peanut Sauce) is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Sate Ayam (Chicken Satay With Peanut Sauce) is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have sate ayam (chicken satay with peanut sauce) using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Sate Ayam (Chicken Satay With Peanut Sauce):
- Make ready 500 gram boneless and skinless chicken, cut into bite size
- Get 2 tablespoon melted butter
- Get 3 tablespoon sweet soy sauce
- Get Bamboo skewers, soak in cold water
- Take For The Sambal Sate :
- Get 100 gram roasted peanut, ground
- Get 1-2 red chillies, ground
- Take 3 shallots, finely sliced
- Prepare 2 tablespoon lime juice
- Prepare 100 ml hot water
- Get 2 tablespoon coconut sugar/ palm sugar (optional)
These chicken satay skewers could taste like shoe leather. And if they did, that would be okay. Because this peanut-lime sauce will make anything and everything taste so Perfectly grilled chicken satay skewers in the most flavorful marinade. Chicken Satay with Peanut Sauce Recipe.
Steps to make Sate Ayam (Chicken Satay With Peanut Sauce):
- Rinse the chicken off under cold water and pat dry, cut the into bite pieces and thread 5-6 pieces chicken into sate skewer.
- Mix sweet soy sauce and melted margarine/butter. Deap each skewer in the sauce until the meat is completely covered. Grild until golden brown, turning the skewers over from time to time.
- Serve with the Sambal, tomatoe and shallot.
- Serving: on a plate, place sliced lontong, the sauce, and saté. Sprinkle shallot slices over. On the side, you can put acar and sambal.
- For the Sambal sauce:
Combine all the Ingrediants for Sambal and Serve as a dip for sate.
Watch this video how to make chicken satay with peanut sauce (Sate Ayam in Indonesian Food Langguage) Check Out our. The traditional Indonesian peanut sauce is made simply with peanuts, kecap manis (sweet soy The Peanut Sauce in my Vietnamese Rice Paper Rolls recipe would also go great with Chicken Satay. Hi Nagi, thanks for sharing your Indonesian sate recipe! I didn't try yet, but your peanut sauce recipe. Chicken Satay is a delicious alternative to your standard saucy Thai curries, with chicken marinated in a positively potent mixture of red curry paste and coconut, seared to perfection and served up with peanut sauce..
So that is going to wrap this up with this exceptional food sate ayam (chicken satay with peanut sauce) recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
