Hutch’s Black-Eyed peas
Hutch’s Black-Eyed peas

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, hutch’s black-eyed peas. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Hutch’s Black-Eyed peas is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Hutch’s Black-Eyed peas is something that I have loved my whole life.

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To get started with this particular recipe, we have to prepare a few ingredients. You can cook hutch’s black-eyed peas using 6 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Hutch’s Black-Eyed peas:
  1. Make ready 1 lb. black-eyed peas (already soaked)
  2. Get 1 cup diced ham
  3. Make ready 1/2 cup jalapeño slices
  4. Make ready 1/2 cup diced onion
  5. Make ready 1/2 cup diced celery
  6. Take Salt, pepper & spices

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Instructions to make Hutch’s Black-Eyed peas:
  1. Sauté onion & celery until caramelized.
  2. Incorporate ingredients & 5 cups water. Simmer for 2 hours. Enjoy.

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