Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, southern cornbread dressing. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Southern Cornbread Dressing makes a comforting, classic dish for the holidays! On that special day, the cornbread dressing really rivals the turkey for attention. This Southern Cornbread Dressing is a more traditional southern dressing made with crumbled cornbread along with lots of onion, celery, and sage.
Southern Cornbread dressing is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Southern Cornbread dressing is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have southern cornbread dressing using 13 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Southern Cornbread dressing:
- Make ready 6 cup crumbled cornbread
- Prepare 3 cup cornbread stuffing cubes
- Prepare 4 oz butter
- Get 2 cup onion, chopped
- Make ready 2 cup finely chopped celery
- Get 4 cup chicken broth
- Make ready 1 tbsp dried sage
- Take 1 1/2 tsp dried leaf thyme
- Make ready 1 tsp marjoram
- Prepare 1/2 tsp dried rosemary
- Make ready 1 tsp salt
- Take 1/2 tsp ground black pepper
- Take 2 eggs, lightly beaten
Also, if your looking to make a Southern Style Cornbread with this, click the link below. This Southern-style cornbread dressing recipe is made the classic, old-fashioned way with fresh cornbread crumbs and optional diced chicken. For best flavor, stew a fresh cut-up chicken and use. I posted that mine was Cornbread Dressing.
Instructions to make Southern Cornbread dressing:
- heat oven to 400° F
- In a large bowl combine crumbled cornbread & stuffing cubes
- In a saucepan over medium heat, saute the onion & celery in butter until tender( DO NOT Brown)
- Combine sauteed veggies into bread mixture. Stir in chicken broth until moistened.
- Stir in all seasonings and beaten eggs blend well into bread mixture
- Spread mixture into a shallow baking pan a 10" x 15"
- Bake for 20-30 minutes
Several folks asked for my family recipe. I jumped over to the blog to grab my recipe to realize that I've actually never shared my recipe. This moist, delicious Southern Cornbread Dressing is a traditional stuffing recipe that makes the perfect Thanksgiving side dish! Traditional Southern Cornbread Dressing - A Holiday Classic. Cornbread dressing is an intensely personal thing In the American South, at least, everybody's grandmother had a recipe Southern Cornbread Dressing.
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