Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, tuna fish frikkadel. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Tuna fish frikkadel is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Tuna fish frikkadel is something that I have loved my entire life. They are nice and they look wonderful.
Salwaa Smith - Cape Malay Cooking & Other Delights. When you think of health foods, canned tuna might not be the first thing that pops into your mind. Unfortunately, tuna fish has gotten a bad reputation over the years.
To begin with this recipe, we must first prepare a few components. You can have tuna fish frikkadel using 13 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Tuna fish frikkadel:
- Make ready 2 cans tuna in brine
- Get 5 tbsp breadcrumbs or 2 slices of bread grated
- Make ready 1 carrot
- Get 1 onion
- Take 1 egg
- Take 1 tsp chilli powder
- Make ready 2 tbsp barbeque spice
- Prepare 1/2 tsp cumin
- Prepare 1/2 coriander
- Get 1/2 tsp pepper
- Prepare 1/4 tsp turmeric
- Make ready 1 pinch salt
- Make ready Small bunch of dhanya
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Instructions to make Tuna fish frikkadel:
- Drain the tuna and add to a medium sized bowl.
- Grate carrot and add to the bowl.
- Chop onion and tomato fine and add to the bowl along with egg with the breadcrumbs and spices - chilli powder, barbeque spice, cumin, coriander, pepper, turmeric, salt.
- Wash dhanya thoroughly. Then mix all the ingredients well.
- With a tablespoon, scoop about 1 - 2 tablespoons of the mixture and shape for a few seconds into a ball.
- Once all the mixture is in balls, put on a tray and slightly press down till it resembles a sort of flat circle (should be about 2cm high).
- Set aside for 10 minutes.
- Turn your stove on medium heat and wait till it heats up then add your frikkadel.
- Shallow fry them, flipping sides occasionally till golden brown.
- Transfer the frikkadel into a dish with paper towels to absorb any extra oil.
- If your mixture is very wet, just add more breadcrumbs. *This recipe makes 19 tuna fish frikkadel Serve with rice, mashed potatoes, tomato bredie, and fried potatoes.
Enjoy :)
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So that is going to wrap it up with this special food tuna fish frikkadel recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
