Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, 15 bean cajun soup mix with smoked sausage & rice. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

15 bean Cajun soup mix with smoked sausage & rice is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. 15 bean Cajun soup mix with smoked sausage & rice is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook 15 bean cajun soup mix with smoked sausage & rice using 25 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make 15 bean Cajun soup mix with smoked sausage & rice:

1. Get 1 bag (20 oz) hurst ham beens 15 bean cajun soup mix
2. Get 1 medium white or yellow onion diced
3. Make ready 1/2 green bell pepper diced
4. Make ready 1/2 red bell pepper diced
5. Prepare 3/4 cup celery diced
6. Take 3 cloves garlic minced
7. Make ready Seasoning packet from beans
8. Prepare 2 tablespoons parsley
9. Make ready 4 cups filtered water
10. Make ready 4 cups chicken broth
11. Prepare 1 ham hock
12. Make ready 2 packs (12 oz) each beef smoked sausage sliced and halfed
13. Prepare Juice of 1 small lemon
14. Take 1 can (14.5 oz) petite diced tomatoes don't drain
15. Make ready 2 teaspoons Italian seasonings
16. Make ready 1 teaspoon sea salt
17. Make ready 1/2 teaspoon black pepper
18. Prepare 2 tablespoons butter
19. Make ready For rice ????
20. Prepare 3 cups white instant rice
21. Prepare 3 cups filtered water
22. Get 2 teaspoons sea salt
23. Prepare 1 teaspoon pepper
24. Get 1 teaspoon garlic powder
25. Make ready 4 tablespoons butter

Steps to make 15 bean Cajun soup mix with smoked sausage & rice:

1. Rinse and sort through beans and check for unwanted debris and discard.
2. In slow cooker add beans, onion, peppers, garlic, celery, parsley, seasoning packet, broth and water. Mix up and add ham hock in.
3. Cover and cook on high for 8 or 9 hours (don't open lid while cooking)
4. Brown sausage in a skillet on medium high heat and set aside in refrigerator till ready for use.
5. After 8 hours check beans for doneness. If tender remove ham hock and remove fatty outside and shred and add to soup. Add in browned sausage, tomatoes, Italian seasonings, lemon juice, butter, salt and pepper. Stir up and cover and continue to cook for about 30 more minutes
6. Bring a pot of water to a boil and then add in rice, butter, salt, pepper and garlic powder. Remove from heat and let sit for 10 minutes covered.
7. Serve with rice and enjoy with some buttered cornbread on the side

So that’s going to wrap this up for this exceptional food 15 bean cajun soup mix with smoked sausage & rice recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!