Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, meatloaf (my way). It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Meatloaf (my way) is one of the most well liked of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Meatloaf (my way) is something that I have loved my entire life.
You can tweek the recipe and make it your own but this is the basics for what I feel is a very good meatloaf. Either way, this is one meatloaf recipe you will love. Base of this meatloaf comes from Paul Prudhomme with a tiny bit of modification.
To get started with this recipe, we have to first prepare a few ingredients. You can cook meatloaf (my way) using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Meatloaf (my way):
- Make ready 1 1/2 lb Ground beef
- Take 1/2 lb mild ground Sausage
- Take 1/2 cup Italian breadcrumbs
- Get 1 Eggs
- Get 1 Onion, minced
- Prepare 1/2 Green pepper, minced
- Prepare 1 tsp each, Sage, Pepper, Salt, Parsley
- Get 1/2 cup Ketchup
- Take 1 Additional ketchup for topping
This meatloaf recipe is easy to make, holds together, and has the best glaze on top! Meatloaf is one of the classic, quintessential. This meatloaf was baked in a lightly oiled loaf pan. A specialty meatloaf pan with a removable rack is another good option.
Steps to make Meatloaf (my way):
- Mix all ingredients in large bowl.
- Make into loaf and place in large baking dish.
- Add ketchup on top as glaze.
- Bake 350° for 1 hr.
- Remove from oven and prop up pan so fat drains away. Let stand 10 min.
- Slice and serve.
If you use a baking sheet or pan, make sure it has sides, because there will be. Choosing aromatics was another major decision in my quest to discover how to make meatloaf better. Either way you bake it, I highly recommend you use a meat thermometer to make sure the meat has come to temp and is fully cooked. Homemade meatloaf has never been so easy to make. My family loves this juicy healthy turkey meatloaf recipe!
So that is going to wrap this up with this exceptional food meatloaf (my way) recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
