Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, keto bolognese sauce (skipping the spaghetti to reduce carbs). It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Keto Bolognese Sauce (Skipping the Spaghetti to reduce carbs) is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Keto Bolognese Sauce (Skipping the Spaghetti to reduce carbs) is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have keto bolognese sauce (skipping the spaghetti to reduce carbs) using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Keto Bolognese Sauce (Skipping the Spaghetti to reduce carbs):
- Prepare 500 g ground meat of your choice
- Take 2 cups frozen mixed veggies
- Prepare 2 tsp salt
- Get 100 ml bolognese tomatoe sauce
- Take 100 g emmentaler cheese for garnish
- Take 2 onions
- Make ready 4 tbsp oil
Instructions to make Keto Bolognese Sauce (Skipping the Spaghetti to reduce carbs):
- Heat the oil in a pan and add the peeled and chopped onions, meat, veggies, salt, stir often.
- When the juices start to disappear, add the tomatoe sauce.Stir often
- Serve with cheese
So that’s going to wrap this up for this exceptional food keto bolognese sauce (skipping the spaghetti to reduce carbs) recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
