Confetti Cornbread Salad
Confetti Cornbread Salad

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, confetti cornbread salad. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Confetti Cornbread Salad is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Confetti Cornbread Salad is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook confetti cornbread salad using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Confetti Cornbread Salad:
  1. Take 2 round pans cornbread (barely over cooked, so its a little dry
  2. Prepare 1 (8 oz.) Carton of sour cream
  3. Get 2 packs, dry ranch dressing mix
  4. Prepare 2 packs bacon (cooked and crumbled)
  5. Take 2 cans pinto beans (rinsed and drained)
  6. Take 2 can black beans (rinsed and drained)
  7. Make ready 2 cans corn (drained)
  8. Get 2 green bell peppers (seeded and diced)
  9. Make ready 2 green vidalia onions (diced)
  10. Get 3 bags velveeta cheese (shredded)
  11. Prepare 2 cups Hellman's mayo
  12. Take 4 tomatoes (seeded and diced)
  13. Get 2 yellow bell peppers (seeded and diced)
Steps to make Confetti Cornbread Salad:
  1. Prepare cornbread and allow to cool completely. Crumble into an oversized mixing bowl.
  2. Combine mayo and ranch dressing mixture, stir well.
  3. Add ranch mixture, bacon and remaining ingredients to the cornbread. Gently fold until all ingredients are combined.
  4. Cover and refrigerate until ready to serve.

So that’s going to wrap this up for this exceptional food confetti cornbread salad recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!