Pork In Ginger And Plum Sauce In Thermal Pot
Pork In Ginger And Plum Sauce In Thermal Pot

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, pork in ginger and plum sauce in thermal pot. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Pork In Ginger And Plum Sauce In Thermal Pot is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Pork In Ginger And Plum Sauce In Thermal Pot is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have pork in ginger and plum sauce in thermal pot using 4 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Pork In Ginger And Plum Sauce In Thermal Pot:
  1. Take pork rib /pork belly
  2. Prepare Plum Sauce
  3. Take smashed old ginger
  4. Take water
Steps to make Pork In Ginger And Plum Sauce In Thermal Pot:
  1. With little oil pan fry the ginger and pork rib about 2 minute
  2. Add water then bring it to a boil then transfer to the inner pot
  3. Bring it all to a boil then add in the Plum Sauce then simmer down for 25 minutes
  4. Transfer to the thermo pot and cover it for the next 4 hours
  5. Enjoy your Pork In Ginger And Plum Sauce with Some white rice as Dinner

So that’s going to wrap it up for this exceptional food pork in ginger and plum sauce in thermal pot recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!