Philly CheezeSteak Panini
Philly CheezeSteak Panini

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, philly cheezesteak panini. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Philly CheezeSteak Panini is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They are nice and they look wonderful. Philly CheezeSteak Panini is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook philly cheezesteak panini using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Philly CheezeSteak Panini:
  1. Make ready 2 large Bell peppers - sliced
  2. Make ready 1 large Onion - sliced
  3. Get 1 Ribeye steak grilled/cooked to your preference and sliced. I used a leftover ribeye steak.
  4. Take 4 Onion/poppy seed ciabatta rolls or bun of your choice.
  5. Prepare 4 slice Cheese. I used white American cheese.
Steps to make Philly CheezeSteak Panini:
  1. Slice onions, bell peppers, and steak
  2. Grill or pan fry bell peppers, onions and steak for 5 - 7 minutes.
  3. Butter your buns and assemble sandwich.
  4. Grill or pan fry sandwich until heated through and the cheese is melted. ENJOY
  5. Easy clean up. Place damp paper towels on grill, turn off shut lid and let cool.

So that is going to wrap this up with this special food philly cheezesteak panini recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!