Spaghetti with green pepper and carrots
Spaghetti with green pepper and carrots

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, spaghetti with green pepper and carrots. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Spaghetti with green pepper and carrots is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Spaghetti with green pepper and carrots is something that I’ve loved my whole life. They are nice and they look fantastic.

See great recipes for Ground carrot and chicken ragu pasta too! Bring a large pot of salted water to a boil. Add the pasta and cook as the label directs.

To get started with this particular recipe, we have to first prepare a few components. You can have spaghetti with green pepper and carrots using 12 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Spaghetti with green pepper and carrots:
  1. Take 1 pkt of spaghetti
  2. Make ready Salt
  3. Take 1 Tomato paste
  4. Make ready 1 Maggi
  5. Prepare 1 big green pepper
  6. Make ready 3 piece carrots
  7. Get 1 onion
  8. Prepare 4 Pepper
  9. Take 1 sachet chicken seasoning
  10. Make ready 2 cksp groundnutoil
  11. Take 1/2 teaspoon Tumeric
  12. Get 1/2 teaspoon Thyme

Stir in basil, spinach, thyme, oregano, garlic, sugar and salt and pepper. Pasta In Roasted Red Pepper Sauce is an easy to make everyday pasta recipe. Tomato-based sauces are usually quick to prepare sauce while making pasta at home, but this pasta sauce uses a puree made from roasted red peppers and carrot adding to the nutrition of the pasta. Roasting the peppers gives it a smoky aroma, and depth of flavour and pureeing it together with tomatoes and onions gives it.

Steps to make Spaghetti with green pepper and carrots:
  1. Boil spaghetti for 10mins.wash and keep aside.
  2. Put frying pan on fire.add groundnut oil,onion and tomato paste.stir and fry for 3mins
  3. Add little water so it wont burn,and add salt,pepper,thyme,seasoning and turmeric.
  4. Boil for few mins and add more water enough for cooking.onces it has boiled very well.
  5. Pour in the spaghetti.boil till is done.
  6. Wash and slice carrots and green pepper.
  7. Add in the spaghetti and heat up for 2mins.
  8. Enjoy with a glass of chilled wine.😀

Stir to coat the pasta with the sauce, then divide into serving bowls. Top each bowl with additional sauce. Plenty of fresh, crunchy carrots, celery, cucumber, green pepper and onions are tossed with tomatoes, zesty Parmesan and cooked pasta and coated with your favorite Italian-style salad dressing. Chill and serve this bright and flavorful salad. Spaghetti with Peppers and Onions is a great quick weeknight dinner that requires little hands-on cooking time!

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