Lentil chips
Lentil chips

Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to make a special dish, lentil chips. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Lentil chips is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Lentil chips is something that I have loved my entire life. They are fine and they look fantastic.

Our Lentil Chips are also known as Plentils®. But whatever you call them, these crunchy Vegan snacks come in five delightful flavors sure to please any palate. The Best Lentil Chips Recipes on Yummly

To get started with this recipe, we have to first prepare a few components. You can have lentil chips using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Lentil chips:
  1. Take 1 cup / 140 gm Red split lentils
  2. Make ready 1 cup water
  3. Get 4 tbsp Tomato puree
  4. Take 1 slice Onion
  5. Take 2 cloves Garlic
  6. Make ready 1 tsp Smoked paprika
  7. Take 1/2 tsp Turmeric
  8. Take 2 tbsp vinegar
  9. Make ready pinch Salt and Pepper
  10. Take 1 tbsp dried Basil

Enjoy Life Plentils are filled with garlic parmesan flavor and airy crunch. Other Ingredients: Lentil chip (lentil flour, potato starch, salt, turmeric, canola oil, paprika), safflower and/or sunflower oil, sea salt, rosemary extract. Manufactured in a facility on shared equipment used. Lentil chips seasoned with sea salt.

Instructions to make Lentil chips:
  1. Soak the lentils in salted water for at 3 hours, Drain and rinse the lentils then add to a blender with everything else apart from dried celery.Blend until smooth then stir in the dried celery.Pour onto a grease-proof paper lined baking dish and spread to the sides. If you have a dish that fills a normal oven then this will make one batch, the more you make thin layer.faster it gets cooked in oven. So it's batter to divide in to 2 batches. Preheat oven at 180 for 15mins.Bake for 30mins
  2. Then remove from oven and allow to cool for 10mins.Remove baking sheet and cut into triangles.Place lentil chips directly on an oven wire rack then bake for another 30mins at 180C until it's dry.
  3. Remove the chips from oven before the sides catches, while it still is golden and crispy

Lentils are high in protein and a source of fibre and iron, the perfect ingredient to make chips Proper. lentil chips - Bandar Foods is a business based out of Philadelphia that specializes in the creation of Indian-inspired snacks, such as naan and lentil chips, tha. Lentils are among the oldest known richest sources of plant based protein in a Vegan diet. Lentil chips are different I found one pack enough and I didn't drink anymore water to rehydrate myself. I think Lentil chips are future for me if I need a snack because of them being so health. Lentil Chips Sea Salt & Balsamic Vinegar.

So that is going to wrap it up for this special food lentil chips recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!