Asam Fish Head with Tomato
Asam Fish Head with Tomato

Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, asam fish head with tomato. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Asam Fish Head with Tomato is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Asam Fish Head with Tomato is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have asam fish head with tomato using 5 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Asam Fish Head with Tomato:
  1. Make ready Asam chili
  2. Get Fish-head
  3. Get Sliced ginger
  4. Take Tomato
  5. Make ready Soy sauce
Steps to make Asam Fish Head with Tomato:
  1. Cut tomato into slices
  2. Put the fish head in the plate
  3. Put the sliced ginger in the fish stomach
  4. Spread the ready asam chilli onto the fish head
  5. Put the cut tomato surrounding the fish head
  6. Steam for 15mins
  7. Ready to eat 😋

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